ARMISEN, R. 1995. World-wide use and importance of Gracilaria. J. Appl. Phycol. 7: 231-243. BECKER, K. J. & ROTMANN, K. W. G. 1990. A marketing approach to agar. J. Appl. Phycol. 2: 105-110. CHAPMAN, V.J & CHAPMAN, D. J. 1980. Seaweeds and their uses. Chapman and Hall. New York. U. S. A. DAWES, C. P. 1995. Suspended cultivation of Gracilaria in the sea. J. Appl. Phycol. 7: 231-243. LOBBAN, C. S & HARRISON, P. J. 1994. Seaweed ecology and physiology. Cambridge University Press. New york. U. S. A. LOBBAN, C. S., HARRISON, P. J. & DUNCAN, M. J. 1985. The Physiological Ecology of Seaweeds. Cambridge University Press. New York. U. S. A McLACHLAN, J. 1985. Macroalogae (seaweeds): industrial resources and their utilization. Pl. & Soil. 89: 137-157. OHNO, M. & CRITCHLEY, A. J. 1997. Seaweed cultivation and marine ranching. Japan International Cooperation Agency. Yokosuka. Japan. OOHUSA, T. 1984. Technical aspects of nori (Porphyra) cultivation and quality preservation of nori products in Japan today. Hydrobiol. 116/117: 95-114. SIJIAN, L. & PING, Z. 1984. The commercial cultivation of Eucheuma in China. Hydrobiol. 116/117: 243-245. |